Green Cardamom

There are many cardamom manufacturers in the world, but only a few are truly world-class. These manufacturers produce the highest quality cardamom possible, and their products are used by top chefs and pastry chefs around the globe. Green Cardamom Supplier in Tamil Nadu. If you're looking for the best cardamom available, seek out one of these manufacturers. You'll be glad you did. There are many cardamom exporters in India, but the two most prominent ones are Kerela and Tamil Nadu. Cardamom is a highly aromatic spice that is used in many cuisines around the world. It has a strong, pungent flavor that is both sweet and spicy. Cardamom is native to India and has been used in Indian cooking for centuries. It is an important ingredient in many curry powders and masalas. Cardamom is also used to flavor tea, coffee, and desserts. Kerela is the largest producer of cardamom in India, accounting for nearly 70% of the country's total production. The state's ideal climate and soil conditions are well-suited for cardamom cultivation. Tamil Nadu is the second largest producer of cardamom in India, accounting for about 20% of the country's total production. The state's hilly terrain and moderate climate are ideal for cardamom cultivation. Both Kerela and Tamil Nadu are major exporters of cardamom. The spice is exported to many countries around the world, including the United States, United Kingdom, Canada, and Australia. Cardamom is used in a variety of dishes, including curries, rice dishes, desserts, and beverages. It is an essential ingredient in many Indian recipes.